Cooking - Somlor Machoo Ktiss
Ingredients:

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Cooking - Stir Fry Ginger with Pork, Scallops, and Clams
I apologize for the many errors that I made in this video. I was in such a rush to post something soon that I ended up overlooking quite a few things. Ingredients: Cooking oil Garlic Ginger Jalapenos Ground pork Scallops Clams Oyster sauce Fish sauce Sesame oil (added to the end after clams, but I lost this video clip) Salt Sugar Optional: black pepper and/or chili paste

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Cooking - Somlor Machoo Krueng Spareribs
I usually like this soup with water spinach, but they don't sell it here in GA. Therefore, those vegetables listed down below are substitutes. Both ways still tastes great! Ingredients: -lemongrass paste (lemon grass, lime leaves, galangal, garlic, turmeric powder, rhizome, & dried red chilis) -fermented fish -pork spareribs (or thinly sliced beef) -fish sauce, salt, sugar, tamarind base -water -papaya -jalapenos (can substitute with different color bell peppers) -tomatoes -can add A

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Cooking - Coconut Banana Pudding Dessert (Chet Ktiss)
Ingredients: Coconut Cream Bananas or Plantains Tapioca Pearls Sugar Salt Water

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Cooking - Sgow Chrouk Pakong
*5 Servings* Sorry ya, but I am missing a clip of how I prepped up my vegetables. I hope it didn't throw you guys off too much...*^_^* Ingredients for Soup: Lime Leaves Green Onions Lemon Grass Sweet Basil Leaves Garlic Shrimp Straw Mushrooms Fish Sauce Sugar Salt Tamarind Base Granulated Chicken Bouillion Ingredients for Sauce: Chili Peppers Garlic Lime Juice Fish Sauce Sugar Salt Green Onions Sweet Basil Leaves

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