Zaalouk - Moroccan Eggplant Salad How to make the famous Moroccan eggplant salad called Zaalouk. This salad is served with bread and can be eaten either hot or cold. Enjoy!
Frangipane Fruit Tart - Thanksgiving Specials How to make a mouthwatering Frangipane Fruit Tart with a sweet dough crust. This almond pie would be a great complement in your thanksgiving menu.
Cooking - Stir Fry Ginger with Pork, Scallops, and Clams
Cooking - Stir Fry Ginger with Pork, Scallops, and Clams
I apologize for the many errors that I made in this video. I was in such a rush to post something soon that I ended up overlooking quite a few things.
Ingredients:
Cooking oil
Garlic
Ginger
Jalapenos
Ground pork
Scallops
Clams
Oyster sauce
Fish sauce
Sesame oil (added to the end after clams, but I lost this video clip)
Salt
Sugar
Optional: black pepper and/or chili paste
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