Lamb Meat Skewers - Moroccan Eid-el-Adha Specials
How to make delicious lamb meat skewers, a Moroccan specialty for the Eid. A simple dish that would appeal to every palate.

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Crème caramel (flan) - cookingwithalia.com
How to make a very popular dessert in Morocco: Crème caramel (flan): a rich custard dessert with a layer of soft caramel on top. The original recipe uses vanilla, but you can give it a twist by adding saffron and cardamom. Absolutely delicious!

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Tajine of Lamb with Okra
How to make a mouthwatering Moroccan tajine of lamb with okra and tomatoes. This is a must try classic Moroccan recipe. Enjoy!

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Krachel - Moroccan Sweet Breads
How to make a delicious Moroccan sweet breads called Krachel. These breads are a wonderful snacks made with sesame seeds and anise seeds.

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Frangipane Fruit Tart - Thanksgiving Specials
How to make a mouthwatering Frangipane Fruit Tart with a sweet dough crust. This almond pie would be a great complement in your thanksgiving menu.

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